Industry
Temple Grandin and Frank Mitloehner discuss the advancements in sustainability seen across the animal agriculture industry and what it means for the future.
The USDA has declared 221 shortage areas for veterinarians in 48 states for 2021.
Breeding season is fast approaching, set your herd up for success by focusing on these key areas.
Each year, several thousand dogs enter the U.S. for resale or adoption. In a recent Hogs on the Hill article, NPPC chief veterinarian Liz Wagstrom wrote that it’s time to sound the alarm on importing rescue dogs.
When calving in early spring with lush pastures we can find mature cows that are in otherwise good condition with unusual behaviors, unsteady gait or inability to rise—early signs of both grass tetany and milk fever.
Americans are buying more beef, pork, poultry and lamb than ever. Pandemic purchases helped send meat grocery sales soaring by 20% from 2019 to 2020. Here’s the latest from the newly released “Power of Meat” report.
Under the banner Driven to Care, Zoetis brings to life its specific commitments to Communities, Animals and the Planet.
Keynote speakers will include iconic thought leaders, such as Dr. Jonathan Foley of Project Drawdown; Dr. Temple Grandin of Colorado State University; Dr. Frank Mitloehner of the University of California-Davis and more.
Supplies of Vitamin E may be limited through the rest of 2021. Dairy producers, in particular, may need help putting together a feeding plan with alternative antioxidant additives.
Take a minute to take stock in the values that define how you run your farm.
Merck will start manufacturing the COVID-19 vaccine in its human manufacturing facilities later this month.
Two students, from Michigan and Ohio, were selected.
Nearly 900 cows are set to be euthanized by Spanish authorities fearing bluetongue after the cattle drifted for more than two months on the Mediterranean Sea while the owners searched for a buyer.
FERA is relocating to a new 5,000-square-foot facility in Texas with expansive office, laboratory and warehouse space.
Tanner Krause, CEO of Iowa-based Kum & Go convenience stores, works to provide a ‘safe space’ for employees to talk about emotional challenges, many of which have been brought on or exacerbated by the Covid pandemic.
AABP leadership provides a brief review of bovine veterinarians’ essential work with producers in 2020 as well as a look forward at programs and events the organization will be hosting and supporting in 2021.
“If you can manage these moments, the world is yours,” says Dr. JP Pawliw-Fry.
How can livestock production be a part of the solution? Temple Grandin and Frank Mitloehner discussed strides in sustainability and the future at the Online Top Producer Summit and Trust in Food Symposium.
The record cold temperatures and extreme weather had a major impact on ranchers across the country, but through it all, the men and women showed what the true definition of a rancher is.
When dairy calves’ transition to weaning goes awry, so, too, can their health and productivity.
FADs are a constant threat to the livestock industry. The country is more tuned in to this struggle than ever before with the recent COVID-19 pandemic. National Pork Board’s Dave Pyburn and NCBA’s Ethan Lane discuss why.
Bohn, a retired Lieutenant Colonel in the U.S. Army Reserves, has been a part of the cattle industry his entire life.
The approval from the U.S. Food & Drug Administration is for combination use with other drug feed additive products in the manufacture of Type B and C medicated feeds.
Farmers across the country are being asked to dump their milk, as food service demand crumbled rapidly due to COVID-19. Still, farmers are frustrated that consumers can’t buy as much milk as they want right now.
Production Animal Consultation (PAC) Veterinarians Aim to Fine-Tune Beef-Cattle Management from Birth to Slaughter.
Increasingly, scientists are finding that addressing an animal’s well-being on the farm often improves its overall performance and a producer’s bottom line. She cites pain management as one example.
Dr. Baysinger was recognized for her significant contribution and achievements to the animal health industry, including mentoring and developing future women leaders.
Elanco’s new protein, planet and pet pledges aim to provide improved access to nutritious protein, reduce the company’s footprint on the planet, and support healthy pets that support people’s wellbeing.
Primary scours disease-causing agents include bacteria such as E. coli and clostridium, and viruses such as rota and corona, and typically more than one pathogen is involved.
David Schuler’s Christmastime tradition turned into a tribute to those working on as first responders through the COVID-19 pandemic.