Nearly 600 members of America’s science community, including four Nobel Laureates, have signed a letter calling for increased openness about the important role of animals in health research.
USDA’s Animal and Plant Health Inspection Service (APHIS) recently conducted the first of two field trials of a sodium nitrite toxic bait on free-roaming feral swine.
GlobalVetLINK (GVL) announced it has migrated its online animal health documentation platform to Amazon Web Services (AWS), a third party cloud solution, to assist in customer data security and system functionality.
In a recent election at the Council for Agricultural Science and Technology (CAST), Juan Tricarico--VP of Sustainability Research at the Innovation Center for U.S. Dairy--was chosen as the President-Elect for 2018-2019.
Early results from research at the University of California, Davis, indicate that a small amount of an ocean algae in cattle feed could dramatically cut greenhouse gas emissions million dairy cows.
Measures to prevent and control animal diseases and build strong Veterinary Services are essential not only to protect animal health and welfare, but also human health, the economy and social well-being of populations.
While genetically modified crops have become commonplace, regulations and consumer concerns have slowed use of genetic engineering in food animals, in spite of potential for improving production efficiency.
GlobalVetLINK (GVL®) is hosting VFD Audit Process Q&A, a free webinar to help the industry better understand the VFD inspection process, on Wednesday, May 9, 2018 at 12:00 p.m. (CDT).
Zoetis technical services veterinarian K. Shawn Blood accepted the 2018 presidency of the Academy of Veterinary Consultants (AVC) during the group’s recent spring conference in Fort Worth, Texas.
A Veterinary Futures Commission has been established by the American Veterinary Medical Association (AVMA) and the Association of American Veterinary Medical Colleges (AAVMC).
As methods and applications for biotechnology in agriculture continue to advance at a rapid pace, regulators work to maintain a balance between safety and potentially rapid progress in food production.
Two leading sustainable agriculture initiatives combine forces to offer solutions to deliver continuous improvement in sustainability of beef production.
Nearly 100 veterinarians and veterinary students are heading to Capitol Hill on Tuesday, March 27 as part of the American Veterinary Medical Association's (AVMA) annual legislative fly-in.
