Dairy - General
Technology can identify lame cows sooner, but experts say better hoof bath management is what keeps cows healthy in the first place.
Nutrition is playing a bigger role in heat stress management, with yeast, chromium and betaine stepping up as three tools to help ease the impact.
Today’s dairy producers are making every pregnancy count, using sexed semen, genomics and beef-on-dairy strategies to turn breeding decisions into more targeted replacement programs.
As the data flood outpaces the clock, dairy producers are outsourcing their intuition to advisers who can turn high-tech sensor points into real-world margin protection.
As the easy premiums fade, beef-on-dairy 2.0 demands data-backed verification and surgical breeding strategies to transform crossbred calves into a stable foundation for multi-generational success.
Discover how Dr. Jody Kull takes dairy protocols in stagnant binders and creates fluid risk-management tools that improve calf care, transition health, and team communication.
From Wisconsin to New York, dairy leaders are trading clipboards for cloud-based logic, building a digital nervous system to master margins and protect a 250-year legacy.
Beef-on-dairy calves are showing fewer scours cases and repeat treatments than Holsteins, adding another layer to their value on dairy farms.
Michelle Schack is redefining dairy medicine by bringing veterinarians, producers and farm teams together through hands-on training and shared understanding.
Many farms have detailed treatment protocols in place. However, errors often occur not because protocols are absent, but because employees are trained on how to perform a task without understanding why it matters biologically.
Cattle moving from unaffected states no longer have to test for H5N1 avian influenza first.
After 17 years battling the silent killer of stray voltage, the Den Hoed family is using an audacious faith and elite self-sufficiency to build a brand-new future for the next generation.
Ammonia can build in calf hutches and affect growth, but small changes in bedding and daily management can help keep levels in check.
From the evolving H5N1 virus to the looming screwworm threat, discover why a line of separation is the new strategic foundation for safeguarding the U.S. milk supply in 2026.
Changing market signals are pushing one Arizona dairy to move away from Jerseys, using IVF embryos to quickly build more Holsteins and reshape the herd for better profitability.
Kansas leads a 30-year high for the U.S. dairy herd as production surges 25.4%, anchoring a massive geographic shift toward the high-precision infrastructure of the High Plains.
Many calves develop pneumonia days before showing symptoms. Lung ultrasounds are helping veterinarians detect the hidden disease earlier.
The era of the average cow is over. Learn how 2026 genetic innovations are bulletproofing dairy herds against heat stress, rising feed costs and evolving supply chain demands.
Not all colostrum is equal, but simple on-farm tools can help you determine the best quality.
With annual returns up to 500% and a massive reduction in lameness costs, discover why AI-powered computer vision is the high-ROI investment redefining modern dairy profitability.
This California dairy leverages “tech-forward” automation and data to build a robust biosecurity shield against HPAI, ensuring a resilient and mediocrity-free future for his herd.
Crowd gates are often one of the most used tools on a dairy. However, just like any tool, crowd gates can be used incorrectly and can sometimes negatively impact cow comfort and welfare.
This California dairyman blends a 100-year legacy with vision tech and automation to help slash lameness and prove data-driven care is the future of cow comfort.
Acquisition strengthens Zoetis’ leadership in precision animal health by integrating Neogen’s global genomics capabilities, expanding predictive insights and individualized care worldwide.
When it comes to colostrum, more isn’t always better.
Beef-on-dairy has rapidly evolved into a major contributor to the U.S. beef supply, reshaping how dairy and beef sectors work together and positioning itself as a lasting force in the marketplace.
The affected herd is located in Charlevoix County, located west of Michigan’s Modified Accredited Zone (MAZ), where the disease is known to be present in the state’s white-tailed deer population. The detection follows identification of bovine TB in an adult cow at a USDA Food Safety Inspection Service-inspected processing plant.