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A federal investigation that began with a West Virginia veterinarian eventually turned its attention to the veterinary drug distributor that supplied her controlled substances.
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Some heifers make it to the milking herd, while others fall out along the way. Herd records can help pinpoint where those losses are happening and what may be behind them.
Charging documents allege competing AI companies coordinated bidding for cattle purchases through auctions and private sales.
Early-life nutrition helps program the hormonal signals that drive testicular development, with effects that persist well into adulthood.
New thinking on forage particle size suggests the goal isn’t simply getting cows to chew more. It’s helping them spend more time where rumen health may benefit most: lying down.
As the U.S. dairy industry races toward fewer than 20,000 farms by decade’s end, the economics of overhead, the psychology of scale and the power dynamics of vertical integration are rewriting the rules of who survives — and who thrives.
How Dr. John Kastelic combines experience and emerging technologies to evaluate bull fertility.
Kansas state veterinarians investigated the sudden deaths of 14 cattle and discovered the cause wasn’t disease; it was preventable management oversight.
New veterinary schools are opening and expanding nationwide as universities respond to growing demand for veterinarians, particularly in rural and food animal practice.
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