Athian announced the establishment of the first-of-its-kind voluntary livestock carbon insetting marketplace with the first accepted protocol aimed at reducing methane emissions with help from Elanco Animal Health.
Nestled in a beautiful secluded mountain valley at Colorado State University beef feedlot in Ft. Collins served as the location for AgNext’s climate-smart research facility ribbon cutting ceremony earlier this month.
Though rooted in tradition, this father-daughter duo is stepping into new territory, using genomic testing and creating their own specialty beef label to add value and increase efficiency in their operation.
While everyone looks forward to the main course, there’s an entire industry focused on the “leftovers.” On April 21, celebrate the "invisible industry" through National Rendering Day!
There are three main threats to dairy sustainability: lowering the carbon footprint, assuring continued availability of affordable water and a qualified labor force.