Latest News From Traceability

If we, who believe animal-derived proteins are good for people, do not share animal agriculture’s story, those who wish to diminish or eliminate animal agriculture from the food system will lead the conversation.

Consumers are interested in how animal agriculture affects health and wellness, environmental stewardship, animal welfare and worker safety. Now is the time for a more robust and meaningful conversation.

From disease tracking and consumer expectations to profitability, beef, dairy and hog producers share their opinions on traceability in the U.S.

Cargill is the second beef processor to invest in the effort formed by multiple state cattlemen’s organizations to develop a national infrastructure for animal disease traceability in the U.S. cattle industry. 

The agency announced it will not finalize a plan introduced by the Trump Administration, instead handing control of rulemaking to its Animal and Plant Health Inspection Service.

U.S. CattleTrace, a not-for-profit that securely maintains and manages data collected as part of disease traceability, announced the release of its model for membership.