Dairy Cattle
The heat is on, and calves feel it, too. Here are five strategies to help calves cope as summer sizzles on.
As beef production falls, meatpackers will be looking to dairy producers for cattle
A popular Chinese herbal supplement is being evaluated as a potential feed additive to mitigate the effects of heat stress in dairy cattle.
The dairy cattle of the future may be more comfortable and less susceptible to heat stress thanks to genetic alterations to change the physical characteristics and color of their hair coats.
Weight at calving not only determines first-lactation performance, it pretty much sets in stone lifetime performance and your herd’s overall performance.
According to a recent study, some cows don’t have the right personalities to click with robots.
Rumen pH is highly influential on how milkfat production can be maximized.
There’s a new equipment option for raising preweaned dairy calves, and it’s a far cry from the pocket-knife-slice approach of the past.
Raising heifers is expensive, to be sure. But in the long run, raising them right is far more important than raising them cheap.
The Holstein breed is wrestling with the phenomenon of a newly identified genetic defect for Recumbency.
Dairy farms can often be a slippery place for both farmers and cows to work.
Services provided by animal health diagnostic center veterinarians and staff help practitioners in the field improve the quality of care and treatment they provide to all farm animals, whether livestock or pets.
Surplus dairy calves – those not intended for breeding – are their own, unique subset of the dairy industry.
For your showing clients, now is a good time to discuss a Certificate of Veterinary Inspection. Many livestock shows will require a CVI -- even if the animal doesn’t have to cross state lines to get to the show.
With drought and production costs pushing the native beef population to a record low, beef-on-dairy has a huge opportunity to keep the feedlots and processors at full capacity.
The University of Idaho is building a massive dairy research center focused on the industry’s sustainability.
As we transition the cows into a new facility, take time to watch the cows’ usage of the facility. Cow behavior in the facility will indicate what may need to be adjusted.
Real-time monitoring of the environmental conditions for baby calves during transport would be highly beneficial to their comfort and health. Now, that task is becoming a possibility.
Scoring teat ends tells a story of how happy a cow is with how she is milked and treated. It also provides insights into whether the milking process is harmful to the animal and needs to be changed.
There’s a new face in the winner’s circle for the most lifetime milk produced by a U.S. Holstein cow, and it belongs to Chrome-View Charles 3044, owned by Mason’s Chrome View farm in Nottingham, Pennsylvania.
Imagine receiving a phone call from the government telling you to euthanize your entire herd. That’s the nightmare Art Schapp, owner of Highland Dairy in Clovis, New Mexico, wished had never come true.
A breeding indicator can help alleviate labor and uncertainty during breeding.
Veterinarians and researchers have hypothesized why H. somni is becoming more widespread and increasingly prevalent, but there is not a clear culprit.
The new indication is for control of pyrexia in dairy cows due to acute mastitis. There is a short milk withhold of 48 hours.
Making culling decisions can often be difficult for many reasons. In the process, estimating cow value around the time of culling is oversimplified.
Pennsylvania teenager Reese Burdette continues her medical recovery from a 2014 housefire and returns to the showring at a Harrisburg dairy competition.
A high school dance proposal used to simply consist of asking your date to the dance, but now there is a lot of hype about when and how you ask. Recently my daughter’s proposal included a trip to the cow barn.
The latest USDA Milk Production report saw a mere 0.8% increase in December’s milk production over the prior year. While states, like Texas and South Dakota continue to lead the way in year-over-year cow number growth.
Somatic cell counts have long been an indicator of milk quality and udder health. But can a cow’s SCC get too low?
If you listed the top three disease problems in young dairy calves, diarrhea and pneumonia would likely come to mind immediately. The third one might not be as obvious: umbilical infection.