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Rhonda Brooks

Agronomy Editor, Farm Journal

Rhonda Brooks is the Agronomy Editor for Farm Journal and AgWeb, covering all aspects of crop production. A Missouri native with a background in agricultural communications, she has previously worked on multiple Farm Journal brands.

Latest Stories
If you’re looking to improve upon your assessments, treat semen evaluation as a diagnostic tool, then look at management, environment, and genetics to help improve overall bull, herd, and industry cattle fertility.
The most common metabolic disease in U.S. dairy cows is ketosis. Research shows one case costs a producer an average of $298.
Ohio State University scientists are looking for SARS-CoV-2 in animals and the environment.
Bovine veterinarian Andrea Lear says the therapy she chooses is based on the animal’s age, degree of dehydration present as well as her clinical assessment.
Developers say the automated system will reduce the amount of labor required to administer shots, thereby reducing out-of-pocket costs, while improving herd health and production outcomes in the process.
A high level of crude protein helps support development of the gastrointestinal system, especially important as calves go through the weaning process.
Increasingly, scientists are finding that addressing an animal’s well-being on the farm often improves its overall performance and a producer’s bottom line. She cites pain management as one example.
Before you cut, evaluate whether the case you face is one you can correct outside the clinic with lasting success.
Several cases of rabies in cattle, including dairy and beef animals, have been reported this year.
Can anything good ever come from a crisis of such magnitude as the coronavirus pandemic? Perhaps so. But it’s not easy to find the good during tragedy. Bovine Veterinarian Editor, Rhonda Brooks, shares her perspective.