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Rhonda Brooks

Agronomy Editor, Farm Journal

Rhonda Brooks is the Agronomy Editor for Farm Journal and AgWeb, covering all aspects of crop production. A Missouri native with a background in agricultural communications, she has previously worked on multiple Farm Journal brands.

Latest Stories
Pay particular attention to hutch and transition calves.
The country star does a lot of good out in the world, and so can we. Sometimes it’s as simple as making a loved one some biscuits and sausage gravy.
A new report,“Beyond Antibiotics: The Future of Animal Health Alternatives,” identifies alternatives that could help support the animal health industry and producers, while reducing antibiotic use.
Farmers and ranchers were most concerned about rabid dogs biting cattle 20 years ago. Not now. Today, a bite from an infected wild animal, such as a fox or raccoon, is the more common method of infection in cattle.
While Salmonella Dublin can be a problem in adult stock, it has increasingly become a health issue affecting the long-term, potential productivity of calves.
Three trends are currently underway in the countryside.
AVMA and other organizations are stepping up to fill the information void for veterinarians.
The organization wants to help producers and other members of the agricultural community eliminate food waste such as milk dumping, which occurred last spring when the pandemic hit.
Understand your needs and available services.
Top Producer’s Executive Women in Ag gets underway Jan. 28. Registration is open.