Technology - General

Many calves develop pneumonia days before showing symptoms. Lung ultrasounds are helping veterinarians detect the hidden disease earlier.
Crowd gates are often one of the most used tools on a dairy. However, just like any tool, crowd gates can be used incorrectly and can sometimes negatively impact cow comfort and welfare.
This California dairyman blends a 100-year legacy with vision tech and automation to help slash lameness and prove data-driven care is the future of cow comfort.
Pattern recognition with artificial intelligence is helping cattle operations notice changes in cattle health, management and economics earlier.
The Budweiser plant in Columbus, Ohio, has an additional demographic — 600 Holstein cows
At NexGen Dairy, Megan and Tim Schrupp are continuing their legacy while taking it to the next level — prioritizing future tech and future leaders
A sneak peak of Farm Journal’s leading-edge survey insights illustrates strategic solutions that generate renewed confidence, ensuring a promising path forward for the industry.
K-State beef systems specialist researching the effects on stocker cattle performance.
A decade into the partnership, GenoSource has grown into more than the original partners ever imagined. The dairy now involves eight families, who all love Holsteins and share a goal of creating a more sustainable future for the next generation.
Activity and rumination monitoring systems -- precision cow monitoring -- can revolutionize the way a dairy manages its cows. Or they can pile up frustrations and create greater expense without adding value.
As misinformation regarding the use of mRNA vaccines in livestock filter through social media, there are facts begging to be set straight.
A new approach to automated milking is gaining traction in the industry – robotic batch-style milking.
The SENSEHUB monitoring ear tag incorporates a blinking LED light so workers can quickly and easily locate those animals and apply appropriate interventions.
Once a technology becomes a boring experience it means it has become proven, well-adopted, and easy to utilize. There are three “boring” technologies silently shaping the industry.
If you’ve flown internationally recently, you may have had a first-hand experience with facial recognition software.Now that technology has found its way to the dairy parlor.
VES-Artex has recently unveiled a new soaking system, Intelligent Soaker 2.0, which is designed to help alleviate heat stress while significantly reducing water usage on dairy farms.
By integrating complex biosensors technology onto our farms, we are now capable of knowing more about our cows’ bodies than ever before.
Steve Cubbage provides insights on the five areas expected to have the biggest impact on agriculture this year.
Chris Szydel began working as a milker at Pagels Ponderosa nearly 30 years ago. Today, he’s the herd manager of both the Pagel Ponderosa and Hilltop Farm dairies and oversees three different parlors and 65 employees.
As a new approach to robotic milking for larger dairy operations, DeLaval has announced the launch of their new VMS™ Batch Milking system, a method advancement in robotic milking technology.
A big question on the minds of many decision makers on the dairy is: Should one invest more heavily in hiring highly skilled cow people or in adopting technology that can perform tasks that good cow people could do?
A team of Irish researchers has developed a breakthrough innovation to monitor activity and health characteristics of dairy cows – and it doesn’t involve and wires, chips, batteries, or electronics of any kind.
In early 2022, a possible trucker shortage grabbed headlines, but John Phipps says even today, there isn’t much hard data to substantiate that alarm.
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