Latest News From Hog Production

The first 10 days were hell, says Kyle Baade, a Nebraska pork producer. After that, if a visitor showed up, he says they would have no idea the farm had any issues. Here's his PRRS story and how it changed his life.

CoBank says challenges brought on by COVID-19 will speed up automation throughout many sectors of the supply chain. Here's a deeper look at the animal protein industries in CoBank's latest report.

The past decade has been weird and wacky to say the least. It makes you wonder what’s in store for the next 10 years. Here are some possible hints.

As much as 2020 has shown us being flexible is just as valuable as having plans, I still believe there is merit to taking a moment to reflect on some of the trends we’ve seen and how they may impact us moving forward.

Thanksgiving may look different in 2020, but farmers are still the focus.

New research published by the National Academy of Sciences ties livestock meat packing plants to 6% to 8% of U.S. COVID-19 cases, and 3% to 4% of the deaths through late July.