Ag Secretary Vilsack hails voluntary “Product of U.S.A.” label as a vital step towards consumer protection and builds on efforts to bolster trust and fairness in the marketplace.
USDA has granted Mr. Claus and his reindeer a special permit to enter the U.S., ensuring a seamless journey for the joy they bring each holiday season.
USDA announces an atypical case of Bovine Spongiform Encephalopathy (BSE), a neurologic disease of cattle, in an approximately five-year-old or older beef cow at a slaughter plant in South Carolina.
Of the food categories depicted in the chart, all except beef and veal grew faster in 2022 than in 2021. In 2022, price increases surpassed 10 percent for food at home and for nine food categories.
The USDA’s Animal and Plant Health Inspection Service (APHIS) is announcing initial plans to carry out new animal health activities using resources provided by the 2018 Farm Bill.
