U. of Illinois Offers Tech Option for Animal Science

Incoming freshmen can enroll in the program, known as CS + Animal Sciences, starting in the fall of 2021.
Incoming freshmen can enroll in the program, known as CS + Animal Sciences, starting in the fall of 2021.
(University of Illinois)

The Illinois Board of Higher Education this month approved a new undergraduate degree combining computer sciences and animal sciences at the University of Illinois. Incoming freshmen can enroll in the program, known as CS + Animal Sciences, starting in the fall of 2021.

“The way the industry is moving, our students need experience handling large datasets, bioinformatics, genomic information, and data from remote sensors. Having a background in coding, programming, and advanced statistics, will make them highly sought-after in today’s market,” says David J. Miller, undergraduate teaching coordinator for the new program and professor in the Department of Animal Sciences at Illinois.

The new degree, first of its kind in the country, expands the list of blended CS + X degrees pioneered through the Department of Computer Science at Illinois and featured in U.S. News & World Report’s upcoming “Best Colleges of 2020” guidebook. CS + Animal Sciences follows the CS + Crop Sciences program as the second such degree to be offered in the College of Agricultural, Consumer and Environmental Sciences.

Miller says graduates could tackle nearly any large dataset or big-picture problem in the animal sciences. This could include data from remote sensors in large livestock herds, allowing producers to detect and treat health problems in a timely manner. Or analysis of genomic information, leading to breed improvements in efficiency or disease resistance. “Our imagination is our only limit, really,” he says.

Rod Johnson, department head for animal sciences, says, “The animal sciences landscape is experiencing a digital transformation.  By creating this first-of-kind degree, we will train the next generation of animal scientist able to address intractable problems, whether it be by probing large production data sets, or implementing sensor technology with machine learning to enhance the health and wellbeing of farm animals and pets.”

The degree will include lower- and upper-division courses in computer sciences, mathematics, and statistics, as well as courses in animal sciences that can be tailored to each student’s career goals. Miller says although the degree will be academically challenging, it can be completed in four years.

“This program, along with our existing CS + Crop Sciences degree, represents yet another way students can leverage their ACES education to change the world. With their ability to handle bigger datasets, students will solve bigger problems facing industry, society, and the planet,” says Anna Ball, associate dean for academic programs in the College of ACES. 

“With CS + X, Illinois is at the forefront in preparing students to create and use new computational tools to better understand the world around us. We’re excited to partner with the College of ACES on a second ground-breaking degree that will open up incredible opportunities for Illinois students,” says Nancy M. Amato, department head for computer science and Abel Bliss Professor of Engineering.  “These degrees, together with our collaboration with ACES on the Center for Digital Agriculture, will lay the groundwork for exciting new research advances at the agriculture and technology interface.”

Elsa Gunter, director of undergraduate programs for the Department of Computer Science, says, “There’s real potential to make an impact with this new program. Graduates in CS + Animal Sciences will be well-positioned to advance the state-of-the art in Animal Sciences by applying computer science to animal health and behavior, food production, nutrition, animal biology, and related environmental concerns.  In turn, those advances will further drive innovation in Computer Science.”

Students transferring from community colleges and within the University of Illinois can enter the program in fall of 2020. Miller says the program will eventually enroll 15 students per year.  


Latest News

Spring has Sprung and Show Season is Just Around the Corner. Are You Ready?

For your showing clients, now is a good time to discuss a Certificate of Veterinary Inspection. Many livestock shows will require a CVI -- even if the animal doesn’t have to cross state lines to get to the show.

Mastitis in Beef Cows: What You Need to Know

Although mastitis, an infection of the udder, is often considered a dairy cow problem, the disease may also impact beef producers. Here's what you need to know and look for and how to help protect your herd.

We Need More Answers, Veterinarian Says About Biosecurity Research

As a veterinarian, Jeremy Pittman, senior director of U.S. veterinary services for Smithfield Foods, says he is constantly tasked with, asked about and challenged on biosecurity processes or protocols. 

Mineral and Vitamin Considerations When Drylotting Cows

Managing cows in a drylot can be a way to maintain the herd when forage production is reduced. However, it's important to make sure cows are getting the vitamins and minerals they need.

Animal Activist and Former Baywatch Star Found Not Guilty in ‘Open Rescue’

Former “Baywatch” star Alexandra Paul and activist Alicia Santurio were found not guilty of misdemeanor theft after “rescuing” two chickens in 2021. Although they faced jail time, Paul says it was worth the risk.

7 Tips for More Effective Vaccination Programs in Calves

Ask 10 dairy producers what they believe is an effective vaccination program for calves, and you’ll likely get 10 unique answers. That’s OK, because there is no effective one-size-fits-all strategy.