Colorado ranchers say they are “under attack” by their governor after hiring a director of the Bureau of Animal Protection who has ties to Mercy for Animals and leads a project that promotes plant-based food choices.
Plant-based chicken pluckers are not satisfied with a 1% market share, but they have the difficult task of convincing folks a concoction of pea protein, soy protein, flour, oils and sodium tastes just like chicken.
Ellen Kessler proved a lightning rod on Colorado’s Board of Veterinary Medicine from the moment she was appointed by Gov. Polis in 2020. Her service came to an end last week after an “unprofessional” social media post.
The Biden Administration’s $1 billion Action Plan unveiled Monday to aid farmers, ranchers and consumers would do none of the above, according to the North American Meat Institute.
Animal activist groups went full Grinch-mode this week, calling for the end of “animal gifting” programs such as Heifer International and ‘Hatching Hope’ that work to support impoverished people. Because, well, Humbug!
Hurricane-force winds and dry pastures resulted in multiple wildfires in western Kansas on Wednesday. The Kansas Livestock Association is coordinating relief efforts for affected ranchers.
Low Carbon Beef, LLC, a cattle certification program that enables cattlemen to earn premiums by reducing carbon emissions, announced it has secured approval as a USDA Process Verified Program Service Provider.
