Nevil Speer

Latest Stories
There’s a lot of hyperbole out there about USDA’s EID mandate — much of it serves as nothing more than fear-mongering.
Based on the Drovers State of the Industry survey, the majority of producers agree or strongly agree that environmental impact, animal welfare, sustainable practices and desire of high-quality beef will be increasingly important.
Are you prioritizing your time on what’s best for your life and business? Or just burning daylight?
Wherever there’s group think, there’s never much room for thoughtfulness.
Prices for day-old beef-X-dairy (BXD) calves are often surprisingly high. But what used to be a highly discounted after-thought (straight dairy calves) is rapidly transforming into a meaningful source of production.
Given the value of the current fed market, widening quality grade spreads and longer feeding periods across the industry, the importance of preventing BRD has never been more important.
An Open Letter to Superintendent Rick Nielsen, Nebo School District (Utah): “Utah school gives kids ‘disgusting’ insects to eat in class for climate assignment on cows killing the Earth.”
America’s dairy industry has been robust the last several decades. Now, larger average dairies are producing more beef-dairy crossbred calves that are much higher quality for producing beef.
Recent sales data suggest alternative proteins are struggling to maintain the momentum the products enjoyed after first hitting the market.
A review of the data shows widening packer margins during the past several years have occurred for multiple reasons. The timing of that occurrence post-COOL is coincidental.