Celebrate the Grit and Grace of America’s Farmers

(Farm Journal)

Need a little inspiration? From facing an F-5 tornado to battling cancer and beyond, these producers share stories of how they’ve overcome big challenges with grit and grace. Click on the link below to enjoy six heartwarming stories of farmers' and producers' resilience.

Download the Grit With Grace eBook here. 

Grit With Grace

 

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Sound management, health protocols and facilities maintenance can help achieve the ultimate goal of keeping cattle healthy and productive.

BQA Low Stress Cattle Handling Principles

Sound care and handling practices, based on years of experience and research are known to impact the well-being of cattle, individual animal health and herd productivity.

Idaho Dairy Demo Center Planned

The University of Idaho is building a massive dairy research center focused on the industry’s sustainability.

Is Grass-Fed Beef Healthier or Better for the Environment?

Oklahoma State University meat scientist Gretchen Mafi has studied the scientific differences between beef that comes from animals finished on a grain diet versus those animals finished on grass.

How To Give a Calf Electrolytes, The Dehydration Lifeline

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National Institute for Animal Agriculture to Host Equine Industry Leaders

Equine leaders will discuss the importance and sustainability of the working ranch horse at NIAA’s Annual Conference in April.