While sifting through the bacterial genome of salmonella, Cornell food scientists discovered mcr-9, a new, stealthy jumping gene so diabolical and robust that it resists one of the world’s few last-resort antibiotics.
A multidisciplinary team of Michigan State University scientists designed a study to probe how the intestinal microbiome of dairy cattle affects antibiotic resistance, a problem plaguing farms across the country.
When the rinderpest virus broke out in Africa in the 1890s, death loss in cattle herds across eastern and southern Africa reached 80 to 90%, triggering a massive famine, with millions of people dying across the region.
Pulmotil AC, an aqueous formulation for controlling swine respiratory disease associated with Mycoplasma hyopneumoniae in the presence of Porcine Reproductive and Respiratory Syndrome virus (PRRSv) in groups of swine in
Researchers at Kansas State University's Veterinary Diagnostic Laboratory have discovered a virus that's been a real pest for pigs and hope the diagnostic tests they've developed to detect the virus are a step toward un
The USDA this week announced the availability of $6 million to fund research to address antimicrobial resistance (AMR). This funding is available through the Agriculture and Food Research Initiative (AFRI), authorized b