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Graduate student Miriam Martin sees a bright and profitable future for a cattle industry that’s willing to tackle tough topics like animal welfare and pain mitigation.

Graduate student Miriam Martin sees a bright and profitable future for a cattle industry that’s willing to tackle tough topics like animal welfare and pain mitigation.

Basic stockmanship plays a critical role in BQA. Check out the advice on herding from the 2019 NCBA Cattle Convention.

Kitty Block tapped as acting president and CEO of the nation’s top animal rights group after several weeks of uncertainty and controversy.

North Carolina Pork Council CEO Andy Curliss sees firsthand the devastation hurricanes can cause farmers. But activist groups are already using this coming storm to advance their anti-agriculture agenda,

Three charity oversight groups are pulling back support for the Humane Society of the United States.

Dale R. Woerner, a meat science researcher who earned his bachelor’s and master’s degrees at Texas Tech, will start this fall as the Cargill Endowed Professorship in Meat Science Sustainability

At the recent 2019 Feeding Quality Forum in Amarillo, Certified Angus Beef ® (CAB®) brand president John Stika spoke to the changes in “ideal” since 1991. 

Neonatal calf diarrhea (commonly called “calf scours”) is one of the most costly disease entities in the beef cattle business.