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Research gets closer to identifying susceptible animals.

When preparing to handle vaccines and use them, keep a cooler with ice packs to ensure the temperature while processing cattle.

Two dairy farmers experiencing some of the coldest temperatures in history offered these tips to fight frostbite.

A first-ever drug for reduction of ammonia gas in livestock has been approved by the U.S. Food and Drug Administration (FDA) for use after being developed by Elanco.

Milk fever can be divided into three stages based on severity. Know the signs and symptoms of this lethal disease.

The majority of the health problems and associated veterinary costs for dairy cattle occur within the first 30 days of lactation.

Wrapping feet can cure digital dermatitis, the most common foot disorder.

Study shows how transition cows can't handle stress.

The U.S. Food and Drug Administration has requested that animal drug companies voluntarily revise the labels of drugs intended to treat certain internal parasites in livestock and horses.

Increasing the voluntary waiting period for high-producing animals has shown to have a positive effect on animal fertility.

This common metabolic disease can affect even the healthiest cow.

Increase liquid nutrients to help keep calves growing through cold weather.

While lameness will never fully be eliminated from the herd, it is possible to make genetic improvements so that future animals can avoid lameness challenges.

The stress associated with calving creates significant fresh cow challenges.

Correct administration of any injection is a critical control point in beef production and animal health. 

After more than a year the CDC has released findings from a report showing a Salmonella outbreak in the southwest was traced back to dairy cattle in New Mexico.

The National Dairy Farmers Assuring Responsible Management (FARM) Program is partnering with the Beef Quality Assurance (BQA) program to collect nominations for the first-ever joint FARM/BQA Dairy Award for 2019.

FDA Commissioner Scott Gottlieb, M.D., issued the following statement on efforts to advance antimicrobial stewardship in veterinary settings.

Beef Quality Assurance (BQA) equips producers with production strategies and general skills to maintain and strengthen a quality, wholesome food supply.

Beef quality from dairy cattle is showing marked improvement over just five years ago.