Minnesota producers are considering a new PRRS/PED proposal that will help them learn more about both diseases. It would be a voluntary program in cooperation with the Minnesota Board of Animal Health.
The USDA's Animal and Plant Health Inspection Service continues to recognize the unprecedented challenge that the COVID-19 pandemic poses to trade. Here's the latest interim guidance for U.S. CBP ag specialists.
By now, livestock producers are becoming aware of soon-to-be-implemented changes in how feed grade antibiotics are used, in the form of expanded use of the Veterinary Feed Directive (VFD). Producers using feed grade med
You've spent countless hours on a client's farm. You've helped train the crews and developed health and welfare protocols. You know the owner and management team well and have seen first-hand their com
KG MarketSense – the U.S. subsidiary of the Kleffmann Group, a global agricultural marketing research firm – surveyed cow/calf producers and veterinarians earlier this year to learn their perspectives on var
You may have clients who are preparing to head back to a formal office. If so, now is a good time to discuss how they can ease back into their regular work setting and minimize their pet's stress in the process.
People have long assumed that poultry, with lower levels of saturated fatty acids compared with most red meats, would contribute less to cholesterol levels and other factors associated with cardiovascular disease.