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Although mastitis, an infection of the udder, is often considered a dairy cow problem, the disease may also impact beef producers. Here's what you need to know and look for and how to help protect your herd.

As a veterinarian, Jeremy Pittman, senior director of U.S. veterinary services for Smithfield Foods, says he is constantly tasked with, asked about and challenged on biosecurity processes or protocols. 

Managing cows in a drylot can be a way to maintain the herd when forage production is reduced. However, it's important to make sure cows are getting the vitamins and minerals they need.

Former “Baywatch” star Alexandra Paul and activist Alicia Santurio were found not guilty of misdemeanor theft after “rescuing” two chickens in 2021. Although they faced jail time, Paul says it was worth the risk.

Ask 10 dairy producers what they believe is an effective vaccination program for calves, and you’ll likely get 10 unique answers. That’s OK, because there is no effective one-size-fits-all strategy.

It may not seem like basketball has a strong connection to agriculture, but from the balls used in the NBA, to the sport itself, agriculture has direct ties to a sport that takes over televisions during March Madness.

With drought and production costs pushing the native beef population to a record low, beef-on-dairy has a huge opportunity to keep the feedlots and processors at full capacity.

On June 11, FDA’s Guidance for Industry #263 brings 91 over-the-counter antimicrobial products from OTC to prescription oversight. Three experts weigh in on why you need to prepare for this change now.

So-called “sacrifice pastures” might be needed to help promote forage production the rest of this cattle grazing season.

Cattle sometimes eat objects that they shouldn’t. On a recent Cattle Chat podcast, veterinarians discussed the signs of hardware disease and offered suggestions on ways to manage the incidence.

Sound management, health protocols and facilities maintenance can help achieve the ultimate goal of keeping cattle healthy and productive.

Sound care and handling practices, based on years of experience and research are known to impact the well-being of cattle, individual animal health and herd productivity.

The University of Idaho is building a massive dairy research center focused on the industry’s sustainability.

Oklahoma State University meat scientist Gretchen Mafi has studied the scientific differences between beef that comes from animals finished on a grain diet versus those animals finished on grass.

Electrolytes can serve as a needed boost for a scouring calf. Here's a look at what’s in electrolyte products, how much electrolytes should be given and a few ways and tips on how to give electrolytes to a calf.

Equine leaders will discuss the importance and sustainability of the working ranch horse at NIAA’s Annual Conference in April.

Dairies have made great strides in managing colostrum, but about 14% of calves fail to get passive transfer of antibodies. There is still opportunity to improve upon this, encourages Sandra Godden, DVM.

Cybercriminals, cholesterol spiking ice crème flavors or just plain silly lawsuits? It’s becoming harder to distinguish which activities should cause our alarm.

As growing conditions improve on wheat pastures that have been grazed short all winter long, the threat of bloat rises. Here's how to combat the onset of bloat in grazing calves.

As we transition the cows into a new facility, take time to watch the cows' usage of the facility. Cow behavior in the facility will indicate what may need to be adjusted.

While some parts of the U.S. remain in drought conditions and the soil moisture profile is in a deficit due to months of below normal precipitation, grass growth will likely be impacted this spring.

Real-time monitoring of the environmental conditions for baby calves during transport would be highly beneficial to their comfort and health. Now, that task is becoming a possibility.

Beginning June 11, 2023, most livestock antibiotics will no longer be available over-the-counter. Ohio State University dairy veterinarian Kevin Jacque shares his thoughts on adapting to the new rules.

Now is the time to take a close look at our business model and specifically the “production factory” in the cow-calf business, says Mark Johnson of OSU.

Acidification of milk or milk replacer is a common practice for some calf raisers, with some studies showing it improves weight gain and fecal scores in calves.

Thirteen-year-old Addi Drury's best friend is a 1,520-pound bucking bull named Hard Labor. When tragedy struck a year ago, Addi's family loaded him up and headed for the OSU Veterinary Medical Teaching Hospital.

Providing additional heat in the form of heat lamps for newborn lambs, kids and calves inside a “hot box” can aid in newborn survivability.

Household units and mini fridges are often unsuitable for maintaining veterinary products, according to a recent study by Emmanuel Rollin, DVM, College of Veterinary Medicine at the University of Georgia.

Grazing sheep, goats or cattle together can open up new market opportunities and help improve pasture stewardship.

Scoring teat ends tells a story of how happy a cow is with how she is milked and treated. It also provides insights into whether the milking process is harmful to the animal and needs to be changed.

A breeding indicator can help alleviate labor and uncertainty during breeding.

Imagine receiving a phone call from the government telling you to euthanize your entire herd. That’s the nightmare Art Schapp, owner of Highland Dairy in Clovis, New Mexico, wished had never come true.

King brings more than three decades of animal health experience to the role. He is a graduate of the University of Missouri College of Veterinary Medicine and practiced veterinary medicine for 10 years.

There's a lot of winter left in cattle country. One of the issues often overlooked this time of year are lice problems. Here are six reminders on how to effectively address this pest.

June 11, 2023, is a Sunday and the day Guidance For Industry 263 goes into effect. Here are five things you might consider doing between now and then.

There’s a new face in the winner’s circle for the most lifetime milk produced by a U.S. Holstein cow, and it belongs to Chrome-View Charles 3044, owned by Mason’s Chrome View farm in Nottingham, Pennsylvania.

Changing cattle diets may seem simple. However, it's important to know if diet changes require an adaptation period to avoid health problems, such as acidosis.

Uncertain when, but there will be strong interest in rebuilding the herd when conditions permit. Leaving aside the question of more drought, what's possible in 2023 given current availability of replacement heifers?

On June 11, 2023, the following antibiotics will no longer be available for purchase over-the-counter.

High slaughter rates could curtail milk production growth in 2023.

Giving attendees tools to take their competent skills into a confident career was the goal of the 2023 conference.

Brazil's beef exports to China will be halted starting Thursday after a case of mad cow disease was confirmed in the northern state of Para, the country's agriculture and livestock ministry said on Wednesday.

Attorneys on Wednesday argued conflicting accounts of how a Mexican national came to be killed on an Arizona borderlands ranch. The rancher is due back in court on Friday.

Feral cattle in New Mexico’s Gila National Forest are expected to come under crosshairs once again as USFS and USDA APHIS plan to decrease the area’s population via aerial gunning, beginning Thursday, Feb. 23.

Imagine your favorite cured meat like beef jerky, pepperoni or bacon without any added sodium nitrite from any source currently necessary for color and shelf life. Wes Osburn, Ph.D., is doing exactly that.

Veterinarians and researchers have hypothesized why H. somni is becoming more widespread and increasingly prevalent, but there is not a clear culprit.

While vaccination is widely considered a critical component of cattle health management, could the timing of vaccination impact the efficiency of the product?

The smallest beef cow herd in 60 years will be rebuilt cautiously as ranchers struggle to recover from the perfect storm of economic and weather black swans.

Barry Whitworth, Oklahoma State University Extension veterinarian recommends cow-calf operators keep several doses of colostrum or colostrum replacer handy as calving season is underway in many parts of the country.

Supplementing early lactation dairy cow diets with bile acids could provide a pathway to suppressing fatty liver and ketosis, and ultimately boosting milk production and profitability.