Veterinary Students Win National DHIA Scholarships

Farm Journal logo

The National Dairy Herd Information Association (DHIA) Scholarship Committee selected two college of veterinary medicine students – Sara Davis, University of Minnesota College of Veterinary Medicine, and Jenna Hill, Cornell University College of Veterinary Medicine – as recipients of $1,500 scholarships. Selection committee members evaluated applicants on overall interest as a veterinarian planning to work in dairy, involvement in dairy medicine and extra-curricular activities, and interest in using dairy software and dairy records to aid in dairy management and in improving animal health. To be eligible for a National DHIA veterinary student scholarship, applicants must be third- or fourth-year college of veterinary medicine students, enrolled at a college that is accredited by the American Veterinary Medical Association Council on Education.

Davis’ devotion to animal agriculture stems from a foundation built on her family’s dairy farm. She started by raising calves, which helped teach self-discipline and attention to detail. At the University of Minnesota, she was accepted into the VetFAST program – an early acceptance program to the College of Veterinary Medicine for those interested in food animal science.

As president of the Production Animal Medicine Club, Davis strives to create opportunities for students interested in food animals to help them gain knowledge and skills related to food production animals by hosting meetings with industry professionals, talks with university faculty and wet labs that help students enhance a specific skill, such as conducting ultrasounds.

Last summer, Davis completed a Zoetis bovine externship in central Wisconsin. This opportunity improved her palpation, ultrasound pregnancy detection and surgical skills.

Davis enjoys consulting work, which blossomed from her participation in the Dairy Challenge. This program introduced her to interpreting records, such as DHIA and DairyComp, and evaluating farms. “When presenting to the producer, the use of data and figures from these records really make a difference to show how they can further improve their operation,” she wrote.

Hill grew up on a dairy farm in Upstate New York, where she helped with milking, feeding calves, treating sick animals, calvings and monthly herd health checks. At Houghton College, where she did her undergraduate studies, Hill mentored children in the community and hosted high school science lab experience days. During the high school science days, she guided students in a laboratory environment and taught them basic concepts of biology, chemistry and physics.

At the Cornell Teaching Dairy Barn, Hill monitors the herd for heats and breeds eligible cows. Being part of the “Repro Team” taught her how to artificially inseminate cows and enter the relevant data into DairyComp 305. Additionally, Hill schedules milking shifts, updates protocols and standard operating procedures, and serves as a student-faculty liaison.

“As a veterinarian, I will use DHIA data to help producers make educated decisions,” Hill wrote. “Being able to make decisions based on current, accurate data allows farmers to do what is best for their herds. I will encourage my clients to use DHIA data to make management, treatment and culling decisions.”

Money generated from the annual National DHIA Scholarship Auction primarily funds the organization’s scholarship program. Investments and donations also help build the fund. To make a donation to the fund, contact Leslie Thoman at 608-848-6455 ext. 108 or lthoman@dhia.org.

National DHIA, a trade association for the dairy records industry, serves the best interests of its members and the dairy industry by maintaining the integrity of dairy records and advancing dairy information systems.

 

Latest News

Less than Half of Veterinary Professionals say their Profession is Appreciated
Less than Half of Veterinary Professionals say their Profession is Appreciated

Boehringer Ingelheim has released findings from a survey of 1,056 companion animal, livestock, and equine veterinarians to explore if veterinarians feel valued and understood by animal owners.

Properly Prepared Beef Remains Safe; Meat Institute Calls For Guidance to Protect Workers at Beef Facilities
Properly Prepared Beef Remains Safe; Meat Institute Calls For Guidance to Protect Workers at Beef Facilities

The Meat Institute said properly prepared beef remains safe to eat and called for USDA and the CDC to provide worker safety guidance specific to beef processors to ensure workers are protected from infection.

 A Message to the Ag Industry about H5N1
A Message to the Ag Industry about H5N1

The livestock industry needs a comprehensive, cohesive plan to address the virus. Producers, their employees and veterinarians need clear answers and support from U.S. agricultural leadership, moving forward.

USDA Now Requiring Mandatory Testing and Reporting of HPAI in Dairy Cattle as New Data Suggests Virus Outbreak is More Widespread
USDA Now Requiring Mandatory Testing and Reporting of HPAI in Dairy Cattle as New Data Suggests Virus Outbreak is More Widespread

USDA is now ordering all dairy cattle must be tested prior to interstate travel as a way to help stop the spread of HPAI H5N1. This comes a day after FDA confirmed virus genetic material was found in retail milk samples.

Mistrial Declared in Arizona Rancher’s Murder Trial
Mistrial Declared in Arizona Rancher’s Murder Trial

A lone juror stood between rancher George Kelly and innocent. “It is what it is, and it will be what it will be. Let me go home, okay?”

USDA Shares Recent H5N1 Avian Flu Sequences
USDA Shares Recent H5N1 Avian Flu Sequences

APHIS announced it has shared 239 genetic sequences of the H5N1 avian flu virus which will help scientists look for new clues about the spread of the virus.